
We’ve redefined mooncakes with a focus on health, replacing traditional cane sugar with maltitol to significantly reduce sugar content to less than 5%. Master Chef strives to break the mold of bland, low-sugar products. By employing innovative recipes for both the fillings and crust, combined with a unique baking method, these mooncakes retain a soft, smooth texture and a subtle buttery aroma despite their low sugar content—truly achieving “less sugar, but no compromise on flavor.”
- Low Sugar Mooncake Trio ×9pcs-¥409/Box
- Low Sugar Classic Assorted Lava Mooncakes ×8pcs-¥399/Box
- Low Sugar Lava Custard Mooncakes ×6pcs-¥339/Box
- Low Sugar White Lotus Seed Paste Mooncakes with Two Yolks ×4pcs-¥339/Box


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